Strawberry Salty Dog

‍• 2/3 Cup of Freshly Squeezed Grapefruit Juice

• 2/3 Cup Fresh Strawberry Juice (see notes)

• 1/3 Cup Tennessee Shine Co. 100PF Corn Moonshine

• Pink Himalayan Salt or Kosher Salt

• Crushed Ice

• Strawberries

STEP ONE: Rim the edge of the glass with salt

‍

‍SET TWO: Fill the glass with crushed iceBring to a low boil for 3 to 4 minutes or until brown sugar is dissolved

‍

‍STEP THREE: In a cocktail shaker with some ice, pour in juices and 100 PF Corn Moonshine

‍

‍STEP FOUR: Shake well

‍

STEP FIVE: Pour into the glass and garnish with strawberries